Christmas storytelling and Happy Cooking! Un matí únic i divertit a la Llibreria Linguae per al nostre quart aniversari.
No et perdis la nostra festa d’aniversari! Hem preparat aquesta activitat divertida i única per gaudir d’un matí diferent!
Durant una hora i mitja llegirem i explicarem un conte de Nadal i després… tots cap a la cuina! […]
«The Atlas Cookbook»: A food adventure that explores four seasons across twenty countries and eighty recipes by Charlie Carrington. Easy, vibrant, creative and inspiring.
Across the world, each established cuisine has an underlying backbone. Vietnamese food without fish sauce? Israeli cuisine without tahini? No chance. And yet so many dishes and ingredients cross borders. Food connects us, teaches […]
«Let’s celebrate Gruffalo’s Day» : un matí ple d’emocions pels 20 anys del Gruffalo
El Gruffalo, un dels personatges preferits dels més menuts, ideat per la Julia Donaldson i l’Axel Scheffler i personatges d’una amplia sèrie de llibres que narren les seves aventures, compleix els seus 20 anys.
Per celebrar-ho com cal, hem preparat un dia especial!
Us convidem a […]
«The Miracle of Vinegar»: Over 150 easy recipes and uses for home, health and beauty.
150 simple ways to use this amazing, low cost ingredient. Cleaning, cooking and everything in between!
* Make delicious dips and marinades
* Soften your towels
* Do away with dandruff
* Descale your kettle
* Discover sumptuous slow roasts
* Tone greasy skin
* Freshen your beauty […]
«Jamie’s Friday Night Feast»: Epic Weekend Recipes for Friends and Family.
Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver. Featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast.
‘Oliver always delivers and the recipes are hearty and straightforward’
With behind-the-scenes action shots of the famous cafe on Southend pier, […]
«The Catalan Kitchen»: from mountains to city and sea. Recipes from Spain’s culinary heart.
The Catalonia region is situated on the west coast of the Mediterranean. And blessed with one of the richest food cultures in Europe. Although Catalonia is still geographically and politically connected to Spain, Catalans consider themselves independent with their own language, history, […]
«Vegan Snacks and Munchies»: plant-based nibbles, snacks, dips and sweet bites
More than 60 recipes for vegan snacks guaranteed to satisfy your cravings as well give your body both instant fuel and long-term health-enhancing nutrition.
It’s time to quit processed convenience snacks full of salt, sugar, and dairy and choose a healthier way to graze. Here you’ll […]
«The Little Book of Craft Beer»: A guide to over 100 of the world’s finest brews by Melissa Cole.
It has never been a better time for quality ale and brews. But with more amazing beers available than ever before, it’s hard to know which ones to choose. Do you want something sharp or smooth? Citrusy […]
«Vegan – The Cookbook -«: the definitive and most comprehensive cookbook of traditional vegan dishes from around the world.
The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes. From 150 countries around the world.»
With nearly 500 vegetable-driven recipes, «Vegan: The Cookbook», inspired by cuisines around the work, brings vegan home cooking […]
Comencem les classes de cuina en anglès el 4 de novembre! Dues hores genials per millorar l’idioma! queden poques places perquè els grups són reduïts. Us esperem! serà divertit! Cal inscripció prèvia a: info@linguae.cat
